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Looking for vegetarian-friendly party options? Check out these Japanese Appetizers featuring fresh salads, crispy gyoza, and fried vegetables!

This collection of easy-to-make dishes is perfect for gatherings and offers a variety of flavorful options. Explore and find your new favorites!

1. Daikon Salad With Sesame Dressing

Add variety to your salads with this simple and delicious Daikon Salad with a creamy sesame dressing.

2. Napa Cabbage Coleslaw

This Napa Cabbage Slaw is refreshingly delicious and incredibly easy to make, a favorite among many readers.

3. Hiyayakko (Japanese Cold Tofu Recipe)

Hiyayakko is a light, refreshing, chilled tofu dish, perfect for a quick and easy snack.

4. Cabbage Salad with Garlic and Sesame

Crunchy cabbage salad served on a plate.

This Cabbage Salad makes an excellent appetizer. It is crisp, refreshing, and bursting with savory garlic and sesame flavors.

5. Vegetable Sticks with Creamy Miso Mayo

Stick vegetables served with miso mayo dressing.

This easy-to-make Miso Mayo Dipping Sauce adds a flavorful kick to fresh vegetable sticks. It’s a perfect cold dish that pairs well with salads or snacks!

6. Japanese Pickles

A refreshing bridge between fresh and fried dishes, these Japanese Pickles are a great addition to your appetizer list:

7. Nukazuke (Rice Bran Pickle)

Nukazuke, a traditional Japanese rice bran pickle, adds a tangy kick to any meal.

8. Vegetable Gyoza

Holding vegetable gyoza with chopsticks.

A family favorite, these flavorful Vegetable Gyoza are stuffed with tasty vegetables, making them the perfect appetizer for gatherings.

9. Rice Age Gyoza (Japanese Fried Dumplings)

For a fun twist on classic gyoza, try Rice Age Gyoza—crispy Japanese dumplings filled with seasoned rice. Perfect for sharing!

10. Fried Tofu

This karaage-style Fried Tofu has a crispy exterior and a juicy interior, making it a satisfying meatless option that’s easy to enjoy!

11. Agedashi Tofu

Agedashi Tofu adds depth to your meal with its light, crispy coating and umami-rich sauce. It’s a must-try for tofu lovers!

12. Vegetable Tempura

Enjoy a lighter-fried Vegetable Tempura. This classic recipe is easy to follow and guarantees crispy, delicious tempura without fail.

13. Fried Vegetables

Crispy fried vegetables make the perfect appetizer for any crowd. Try these different recipes!

14. Tofu Nuggets

These crispy Tofu Nuggets are an excellent vegetarian appetizer. Delicious and satisfying!

15. Tamagoyaki (Egg Roll Recipe)

Tamagoyaki is a traditional Japanese rolled omelet that’s fluffy and delicious. It’s a popular appetizer that everyone enjoys!

16. Nitamago (Seasoned Egg Recipe)

For a richer egg dish, try Nitamago—seasoned soft-boiled eggs perfect as a snack or side dish and a favorite ramen topping!

17. Onigiri

Round out your appetizer list with Onigiri, a satisfying and versatile rice dish that’s easy to customize with different fillings:

Craving For More Easy Japanese Appetizer Recipes?

Explore more appetizer recipes in the list below!

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I hope you enjoy these Japanese Appetizers! If you try it, don’t forget to leave a rating to share your thoughts—I love hearing from you!