Side Dishes
Easy and simple Japanese side dishes with eggs, tofu, and vegetables.
-
Mashed Japanese Sweet Potato Recipe
-
Creamy Japanese Sweet Potato Soup (Vegan)
-
Crispy Japanese Sweet Potato Fries
-
Sunomono Salad Recipe (Japanese Cucumber Salad)
-
Savory Roasted Shiitake Mushrooms With Cheese
-
Easy Sauteed Shiitake Mushrooms (Japanese Flavor)
-
Easy Wakame Salad (Japanese Seaweed Salad)
-
8 Easy Kiri Mochi Recipes (Japanese Rice Cake)
-
How To Cook Napa Cabbage and 5 Easy Japanese Recipes
-
Quick Japanese Pickled Cucumbers
-
Easy Nukazuke (Japanese Rice Bran Pickles)
-
Potato Mochi (Delicious Savory Snack)
-
Tofu Misozuke (Miso Tofu Cheese)
-
Easy Vegan Miso Soup with Tofu and Vegetables
-
What's In Miso Soup: Key Ingredients For Authentic Recipe
-
Kinpira Gobo (Japanese Burdock Stir Fry)
-
Easy Japanese Pickled Daikon Radish Recipe
-
Fried Daikon
-
Easy Summer Vegetable Bake
-
Simple Sauteed Garlic Asparagus
-
Yaki Imo (Roasted Japanese Sweet Potatoes)
-
Simmered Kabocha (Kabocha Nimono)
-
Honey Daikon (Homemade Cough Syrup)
-
Leftover Roasted Vegetables
-
Hiyayakko (Cold Tofu Recipe)
-
Nori Tamagoyaki
-
Easy Kabocha Squash Fries
-
Tofu and Hijiki Tamagoyaki (Japanese Rolled Omelet)
-
Japanese Napa Cabbage Coleslaw
-
The Best Tamagoyaki (Japanese Rolled Omelet)
-
Japanese Daikon Stir Fry
-
Japanese Daikon Nimono (Simmered Daikon)
-
Tuna and Scallion Tamagoyaki (Japanese Rolled Omelet)
-
Hijiki Seaweed Salad (Japanese Nimono Recipe)
-
Goma-ae Recipe 4 Ways (Japanese Sesame Salad)
-
Easy Vegan Eggplant Teriyaki Recipe
-
Vegan Tofu Nuggets (Japanese-Style)
-
Japanese Pickled Napa Cabbage
-
Avocado Omelet (Japanese Style)
-
Easy Ratatouille (Staub Recipe)
