Vegan
Vegan dishes in Japanese cooking from main to desserts. They are all easy and delicious recipes.
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Potato Mochi
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Isobeyaki Mochi
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Anko Mochi
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Kinako Mochi
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Eggplant Tempura
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10-Minute Vegan Miso Soup
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Wakame Seaweed Miso Soup
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Simple Mushroom Miso Soup Recipe
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Kinpira Gobo (Japanese Burdock Stir Fry)
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Japanese Pickled Daikon Radish
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Daikon Oroshi
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Kombu Onigiri (Japanese Rice Balls)
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Fried Daikon
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23 Easy Vegan Onigiri Recipes (Japanese Rice Balls)
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How To Cut Kabocha Squash Easily!
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Ume Onigiri (Pickled Plum Rice Balls)
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Japanese Lotus Root Salad
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How to make Inari Sushi
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Vegan Kabocha Squash Muffins
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Sweet Potato Tempura
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Easy Kakiage (Japanese Vegetable Fritters)
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Easy Summer Vegetable Bake
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Vegan Matcha Pound Cake
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Vegan Banana Cake
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Flourless Oatmeal Cookies (Vegan)
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How To Make Koji Rice Amazake (Fermented Rice Drink)
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Simple Sauteed Garlic Asparagus
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Vegetable Yakisoba (Vegan)
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Vegetable Yaki Udon (Vegan)
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Yakiimo (Roasted Japanese Sweet Potatoes)
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17 Japanese Vegetarian Recipes For Dinner
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Simmered Kabocha (Kabocha Nimono)
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Honey Daikon (Homemade Cough Syrup)
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Veggie-loaded Kabocha Soup (Vegan)
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Leftover Roasted Vegetables
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8 Ways To Enjoy Natto Gohan (Natto Rice)
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How To Cook Japanese Rice on The Stove
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Simple Fig Salad
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Vegan Brownies
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Chickpea Ketchup Rice
