29 Hearty Japanese Soups With Easy Recipes

In my everyday Japanese cooking, soups hold a special place, from authentic miso soup to hearty noodle soup, clear soup, and creamy veggie soup. Here, you’ll find a wide range of Japanese soups —each simple, flavorful, and featuring vegetables, tofu, and eggs. Enjoy the variety!

4 Japanese soup dishes with a text overlay.

1. Zosui Rice Soup with Egg (Vegetarian)

Zosui is a perfect dish if you are searching for a bowl of warm goodness! It transforms leftover rice into a flavorful and nourishing Japanese soup. Give it a try!

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Zosui served in a bowl.

2. Tofu Miso Soup

If you’re looking for a cozy, healthy, and delicious meal to enjoy at home, try making authentic Japanese Tofu Miso Soup. The umami-rich dashi stock pairs perfectly with firm tofu (or silken tofu) and fresh green onions (spring onions), enhancing the overall taste experience. With just 10 minutes of prep time, you can quickly whip up this tasty traditional Japanese soup!

Tofu miso soup in a saucepan.

3. Kake Soba

Are you craving a homemade Kake Soba recipe? Making this Japanese favorite is a breeze with my simple steps. Treat yourself to a delightful bowl of noodle soup right in your home!

Kake soba noodle soup served in a bowl.

4. Creamy Japanese Sweet Potato Soup (Vegan)

If you love a comforting bowl of soup that’s both delicious and easy to make, try this Japanese Sweet Potato Soup! With its creamy texture and natural sweetness, this soup is the perfect choice for a satisfying meal!

Japanese sweet potato creamy soup served in a soup bowl.

5. Kitsune Udon (Vegan)

Savor the deliciousness with a bowl of Kitsune Udon! This simple yet satisfying Japanese noodle soup made with kombu dashi (vegan dashi) has a taste you’ll love.

Kitsune udon noodle soup served in a bowl.

6. Japanese Cream Stew (Vegan)

Learn how to make this flavorful Japanese Cream Stew with a vegetable broth base. It’s the perfect soup on cold days that your whole family will love!

Japanese cream stew in a large pot.

7. Mushroom Miso Soup

Make your own authentic, delicious, easy Mushroom Miso Soup in 10 minutes! This cozy vegetable miso soup will keep you warm on those chilly mornings!

Mushroom miso soup in a soup bowl.

8. Miso Ramen (Vegetarian)

If you enjoy ramen noodles, try this delightful bowl of vegetarian Miso Ramen! Made with simple ingredients, this dish can be ready in just 20 minutes and fulfill your cravings for a flavorful meal!

Miso ramen noodle soup in a ramen bowl.

9. Creamy Kabocha Squash Soup (Vegetarian)

If you want an early fall soup recipe, try this easy Kabocha Squash Soup! Its rich flavors and silky texture make it a perfect comforting soup on chilly days!

Kabocha sqush soup served in a soup bowl.

10. Napa Cabbage Soup

Japanese Napa Cabbage Soup is a cream-based soup made with soy milk, miso, and dashi broth (soup stock). This delicious, hearty soup is a cozy, satisfying meal option on cold days or busy weeknights.

Napa cabbage soup served in a soup bowl.

11. Wakame Miso Soup

Make your Wakame Miso Soup at home with this easy-to-follow recipe! Wakame seaweed, a staple ingredient in miso soup, takes center stage in this dish, perfect for anyone who loves healthy, flavorful soups.

Wakame miso soup in a saucepan.

12. Kake Udon

Kake Udon is a staple on Japanese restaurant menus—a simple yet flavorful noodle dish. Learn how to make it, and enjoy a comforting dish with its chewy udon noodles and delicious dashi soup.

Kake udon noodle soup served in a bowl.

13. Japanese Sweet Potato Miso Soup

Try this delicious and hearty bowl of Japanese Sweet Potato Miso Soup! Made with savory soybean paste and tender sweet potatoes, this bowl of miso soup will surely satisfy and nourish you!

Japanese sweet potato miso soup served in a soup bowl.

14. Shio Ramen (Vegetarian)

Learn how to make delicious vegetarian Shio Ramen with this easy recipe! Enjoy the delightful blend of chewy ramen noodles and savory flavors without chicken broth!

Shio ramen noodle soup served in a ramen bowl.

15. Daikon Miso Soup

This Daikon Miso Soup is a hearty and healthy Japanese soup. The daikons are tender, and the dashi (soup stock) has an umami flavor that makes it rich in taste. If you love daikon and soup, this recipe is for you!

Daikon miso soup in a saucepan.

16. Creamy Shiitake Mushroom Soup (Vegan)

Enjoy a bowl of this creamy Shiitake Mushroom Soup as a nourishing starter before your main course. This delicious soup, made with wholesome shiitake mushrooms, will satisfy your palate!

Shiitake mushroom soup in a saucepan.

17. Miso Udon (Vegetarian)

Get ready to savor the heartwarming Miso Udon! This dish combines the rich miso paste with those delightfully chewy udon noodles. This popular soup is a perfect comfort food for cold days!

Miso udon noodle served in a bowl.

18. Kabocha Miso Soup

If you’re in the mood for a hearty and delicious soup, try making this authentic Japanese Kabocha Miso Soup. Made with niboshi dashi base, it’s packed with rich umami flavor!

Kabocha miso soup served in a soup bowl.

19. Daikon Soup with Egg (Vegetarian)

This delicious, healthy Daikon Soup with Egg is easy to make and takes only 10 minutes. It’s a simple and tasty Japanese vegetable soup with a hint of sesame oil that even someone who doesn’t like daikon will love!

Daikon soup with egg served in a soup bowl.

20. Tanuki Udon (Vegan)

Treat yourself to the heartwarming Tanuki Udon soup with kombu dashi—a cozy, satisfying main dish that guarantees a delightful meal experience!

Tanuki udon noodle soup served in a bowl.

21. Veggie-Loaded Kabocha Soup (Vegan)

Nothing beats the rich and creamy flavor of Veggie-Loaded Kabocha Soup on a cold weather day. This Japanese-style soup with plenty of fresh vegetables will warm you up all over!

Veggie-loaded kabocha soup in a large pot.

22. Natto Miso Soup

If you love natto but are not fond of its stick-to-your-mouth texture, then this Natto Miso Soup will be perfect for you! Let’s learn how to make it!

Natto miso soup served in a soup bowl.

23. Curry Udon

Fill your cravings with this delicious and easy-to-follow Curry Udon recipe! Enjoy an inviting combination of chewy noodles in a flavorful curry soup.

Curry udon noodle soup served in a bowl.

24. Vegan Barley Soup

Enjoy a bowl of this delicious Vegan Barley Soup, featuring a base of Japanese flavors with kombu dashi and soy sauce. Light yet satisfying, it’s perfect for a quick and nutritious meal!

Vegan barley soup served in a bowl.

25. Vegan Vegetable Soup (Japanese Kenchin Jiru)

Enjoy this warm Vegan Vegetable Soup (Kenchin Jiru) made with tofu and nutritious vegetables. It’s perfect for chilly days and is light, flavorful, and satisfying!

Japanese vegan vegetable soup served in a bowl.

26. Pressure Cooker Vegetable Soup with Japanese Flavors

Chop the vegetables, throw them in the pressure cooker, and relax while it cooks! This simple, naturally sweet Vegetable Soup is perfect for cozy winter days!

Pressure cooker vegetable soup served in a bowl.

27. Vegetarian Cabbage Soup

Enjoy the cozy comfort of our Vegetarian Cabbage Soup—a warm and flavorful dish perfect for anyone seeking a delicious cabbage recipe. Give it a try!

Vegetarian cabbage soup served on a bowl.

28. Japanese Lotus Root Soup With Beans

Warm up this winter with this easy and delicious Japanese Lotus Root Soup recipe! This heartwarming dish is sure to become a family favorite!

Lotus root soup served on a bowl.

29. Ozoni Recipe (Japanese New Year’s Mochi Soup)

Experience the taste of Japan with our Ozoni Recipe—a traditional Japanese New Year mochi soup. The delightful chewy rice cake and flavorful hot soup will leave you craving for more!

Ozoni soup served in a bowl.

Looking For More?

Do you enjoy these healthy recipes? If you’re looking for more variations, check out these soup recipes below!

Vegetarian ebook cover image.

Want More Plant-Based Ideas?

Download 10 Vegetarian Recipes

Japanese cream stew served in a soup bowl.

More Japanese Recipes You Will Love

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I hope you enjoy these Japanese Soups! If you try it, don’t forget to leave a rating to share your thoughts—I love hearing from you!

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Juri Austin

Hi! I’m Juri, founder of Chef JA Cooks and the creator and photographer of this site. I’m here to guide you in authentic yet easy-to-follow Japanese recipes! Let’s explore the world of Japanese cuisine together!

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