8 Easy and Delicious Matcha Dessert Recipes

Prepare for some delicious Matcha Recipes that will delight your taste buds! From comforting matcha lattes to sweet matcha treats, there’s something for everyone to enjoy!

If you love matcha (Japanese green tea powder), you’ve come to the perfect place. Here, I’ll share my all-time favorite matcha recipes, which are easy to make and call for simple ingredients, including vegan and gluten-free treats. I hope you enjoy this matcha collection!

1. Matcha Pound Cake (Vegan)

A moist and flavorful Vegan Matcha Cake with the aroma of matcha. It’s just mixing and baking, a super easy cake that anyone can make without failure.

2. Matcha Cookies (Vegan)

These Vegan Matcha Cookies do not require butter or eggs. They are crisp, crunchy, sweet, and easy to make. They make great snacks for late afternoon—or anytime!

3. Matcha Anko Muffins (Vegan)

These Japanese Vegan Matcha Muffins are fluffy and moist. Enjoy the delightful combination of matcha’s subtle green tea flavor, perfectly complemented by a touch of sweetness from the anko (red bean paste).

4. Rice Flour Matcha Muffins (Gluten-Free)

These will hit the spot if you’re looking for a gluten-free dessert recipe. Try these Rice Rlour Matcha Muffins that are rich in texture and flavor!

5. Matcha Castella Cake

Try making Matcha Castella (Japanese green tea cake) with this easy recipe! The light texture is achieved by mixing the batter until airy and baking slowly. Enjoy this delicious Japanese cake!

6. Matcha Pudding (Vegan)

If you are looking for a creamy green tea recipe, this Matcha Pudding is perfect for you! Modest in sweetness, and you can enjoy the aroma of Japanese green tea!

7. Matcha Granola

Enjoy this Matcha Granola for an easy breakfast or a guilt-free treat. This delightful blend offers a delicious start to your day or a satisfying snack anytime!

8. Iced Matcha Latte

Try this easy and quick Iced Matcha Latte! A delicious and refreshing beverage that combines the vibrant flavors of matcha with the goodness of milk!

The Grades of Matcha

Matcha comes in different grades that reflect its quality. Ceremonial-grade matcha is typically reserved for traditional tea ceremonies and is known for its higher-quality matcha powder.

On the other hand, culinary-grade matcha is more affordable and often used for making desserts. The choice between different grades of matcha depends on personal preference. I usually use culinary-grade matcha, and it tastes good to me. Try both grades and find the best matcha powder for you.

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