Homemade Crispy Fish Burger
This homemade fish burger is a big hit with my family! Crispy fish, fresh vegetables, and a creamy egg mayo sauce make it so satisfying. If you love fish, this is a must-try!
Looking for more easy seafood recipes? Try Grilled Salmon Onigiri or Cabbage Pancake with Seafood!
Recipe Ingredients
You’ll need the following ingredients to make this fish burger:
How To Make a Fish Burger: STEP BY STEP
Here’s a quick visual guide! Check the recipe card below for the video and full details!
Step 1
Shred the lettuce, cabbage, and carrot.
Step 2
Coat each fillet with flour, beaten eggs, and panko breadcrumbs.
Step 3
Bread all the fish fillets.
Step 4
Pan-fry the fish until golden and crispy.
Step 5
Pan-fry them all.
Step 6
Mash the boiled eggs, then mix with mayonnaise, vinegar, sugar, salt, and pepper.
Step 7
Spread a little mayonnaise on the burger buns.
Step 8
Add the shredded vegetables, fish, and egg sauce.
The crispy fish, crunchy vegetables, and creamy sauce all go perfectly together. So delicious. Enjoy!
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Homemade Crispy Fish Burger
Ingredients
Instructions
- Prepare the vegetables: Shred the lettuce, cabbage, and carrot.
- Coat the fish: Season the fish fillets with salt and pepper. Coat each fillet with flour, dip into the beaten eggs, then coat with panko breadcrumbs.
- Pan-fry the fish: Heat the vegetable oil in a frying pan over medium heat. Pan-fry the fish until golden and crispy on both sides. Make sure the fish is fully cooked through.
- Make the egg mayo sauce: Mash the boiled eggs with a fork, then mix with mayonnaise, vinegar, sugar, salt, and pepper.
- Toast the buns: Lightly toast the burger buns until warm and slightly crisp.
- Assemble the burgers: Spread a little mayonnaise on the burger buns, add the shredded vegetables, crispy fish, and plenty of sauce. Top with the other half of the bun and serve. Enjoy!
This nutritional information is estimated and provided for general reference only.
Juri Austin
Hi! I’m Juri, founder of Chef JA Cooks and the creator and photographer of this site. I’m here to guide you in authentic yet easy-to-follow Japanese recipes! Let’s explore the world of Japanese cuisine together!