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[eBook] From Japan with Flavor: Vegetarian

ByJuri Austin Published onAug 1, 2024Sep 1, 2024 Updated onSep 1, 2024

Discover the essence of Japanese cooking with From Japan With Flavor: VEGETARIAN! This eBook offers over 80 delicious vegetarian recipes, perfect for anyone wanting to cook nutritious Japanese meals at home.

The physical cookbook version is available too!

Vegetarian ebook cover.

Explore All the Vegetarian Recipes!

Some recipes are also available at chefjacooks.com, but the cookbook includes new and exclusive recipes that haven’t been shared online. From hearty main dishes and tasty sides to comforting soups and delightful desserts, each recipe elevates your everyday meals.

What’s Inside

Modern and Traditional Japanese recipes
Detailed step-by-step instructions with photos
Full-color photo of the finished dish
Helpful tips and recipe variations
Commonly Used Ingredients and Equipment Guides
147 pages

Vegetarian ebook, introduction.

Vegetarian ebook, commonly used ingredients.

Tofu steak with mushroom sauce served on a plate.

How to make omurice, step by step photo with instructions.

Cream stew served in a bowl.

Vegetarian ebook, Common equipment.

Vegetarian ebook, About auther.

Vegetarian ebook cover.

over 80 easy recipes

From Japan with Flavor: Vegetarian

Learn how to cook authentic Japanese, plant-based meals for yourself and your loved ones!

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