[eBook] From Japan with Flavor: Natto

Curious about natto but not sure where to start? From Japan with Flavor: NATTO will be your go-to guide to this classic Japanese superfood. Learn how to select, prepare, and enjoy it with 40+ easy recipes!

The physical cookbook version is available, too!

Natto over the rice with text.

Customer Reviews

  • From S Logan:
    The directions on each of the recipes were quite easy to follow. The pictures of the dishes being made are outstanding.”
Natto over the rice with text.
40+ simple recipes for Japanese Food Lovers!

From Japan with Flavor: NATTO

What’s Inside

This eBook is packed with helpful guides and delicious recipes, including:

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  • Over 40 beginner-friendly recipes
  • From rice bowls to soups and sides!
  • Introduction to Natto
  • 14-day Meal Plan and Shopping List
  • Helpful Tips for Enjoying Natto Everyday
  • Guide to Making Natto at Home
Natto recipe cookbook.
Natto recipe cookbook.
Natto over the rice with text.
Stirring natto.
Natto over the rice with text.
Natto teriyaki rice bowl served in a bowl.
Natto soboro don served in a bowl.
Breakfast menu with natto.

eBook Specifications

  • Length: 108 pages
  • File Type: PDF (47MB) file
  • Skill Level: Beginner-friendly
  • Cuisine: Japanese, vegetarian-friendly
  • Format: Step-by-step recipes with photos
  • Access: Instant download after purchase
  • Devices: Works on phones, tablets, and computers

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Your Questions Answered

How many recipes are included?

This eBook contains 40+ easy natto recipes, a 14-day meal plan, and simple tips to help you enjoy natto every day.

What format is the eBook?

It’s delivered as a PDF file that you can instantly download and view on any device.

Is this eBook good for beginners?

Yes! This eBook is created for beginners. You’ll find simple instructions, step-by-step photos, and easy flavor ideas to help you enjoy natto with confidence.

Do I need special ingredients?

Most recipes use simple Japanese pantry staples such as soy sauce, miso, rice, seaweed, and sesame oil. You’ll also find a helpful list of commonly used ingredients inside the eBook.

Are the recipes vegetarian?

Many are vegetarian-friendly, and some are vegan or easily adaptable.

Can I print the eBook?

Yes! The PDF is easy to print at home. And if you prefer a real book, I also have a printed version available!

How do I get the eBook after purchase?

Your download link will arrive in your inbox right after checkout. If you don’t see it, just reach out, and I’ll be happy to help.

How big is the file? Will it work on my device?

The file is 47MB and works smoothly on most devices, including smartphones, tablets, and laptops.

Can I get a refund?

Because this is a digital product, refunds are not available. However, if you encounter any issues with the file, please don’t hesitate to contact me.

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Juri Austin wearing denim kimono and holding bento box.

Juri Austin

Hi! I’m Juri, founder of Chef JA Cooks and the creator and photographer of this site. I’m here to guide you in authentic yet easy-to-follow Japanese recipes! Let’s explore the world of Japanese cuisine together!

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