Name: Easy Summer Vegetable Bake
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 Eggplant (medium size); 2 Zucchini (medium size); 2 Tomatoes (medium size); 2 Tbsp Olive oil; 1 tsp Salt; Basil (optional)

5 from 2 votes

JUMP TO RECIPE & VIDEO

This Summer Vegetable Bake with zucchini, tomatoes, and eggplant is perfect for summertime! If you’re looking for an easy summer recipe, this one will be a hit!

Looking for simple vegetable dishes? Try my Steamed Vegetables, Eggplant Teriyaki, and Vegetable Tempura!

I’ll walk you through the ingredients and step-by-step instructions. I hope you enjoy it!

Why You Will Love This Recipe

This simple side dish, made with just five ingredients, will be the star of your next summer meal.
Enjoy a variety of delicious summer vegetables.
Quick and easy to prepare, perfect for busy summer days.

Recipe Ingredients

You’ll need the following ingredients to make this Summer Vegetable Bake Recipe:

Zucchini, eggplant, and tomatoes: Choose fresh and vibrant summer vegetables.
Olive Oil and Salt: Season with extra virgin olive oil and a pinch of salt.
Basil Leaves: Optional, but add for extra flavor.

How To Make Summer Vegetable Bake: STEP BY STEP

Here are some quick visual instructions! For the video and all the detailed ingredients and instructions, go to the printable recipe card below.

Step 1

Slice eggplants, zucchini, and tomatoes into rounds.

Step 2

Put sliced vegetables, olive oil, and salt in a large bowl.

Step 3

Toss them.

Step 4

Place the sliced vegetables in a baking dish and bake at 180C (356F) for 30 minutes.

Just top with chopped basil pieces (optional) and enjoy the fresh taste of summer in every bite!

It’s super hot right from the oven, so let the dish cool for some time before serving it on a plate. The soup from these delicious vegetables is so Yummy! Pour some over the veggies and enjoy yourself.

Recipe Tips

For easy stacking, use vegetables with similar cross-sections.
Leftover Tip: Chop the vegetables, place them on a slice of bread, top with cheese, and toast. This makes a healthy breakfast treat!

Variations

This recipe is versatile, so you can make it with many different vegetables. You may also want to try these options:

Bell peppers
Baby corns
Asparagus
Kabocha squash
Onion
Green beans
Potato
Broccoli
Cauliflower

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More Vegetable Dishes You Will Love

Leave a Rating!

I hope you enjoy this Summer Vegetable Bake! If you try it, don’t forget to leave a rating to share your thoughts—I love hearing from you!